LGBTQ+ streaming network Revry has launched its newest Original series, Jonathan’s Kitchen: Seasons to Taste, an 8-episode cooking show with storyteller, cook and author Jonathan Bardzik featuring “farm-fresh ingredients and the people they bring together.”
Bardzik is the author of three cookbooks including Seasons to Taste: Farm-Fresh Joy for Kitchen and Table, which is the inspiration for this fresh new cooking show.
With even fresher ingredients, Bardzik shares seasonally-inspired recipes and the people they bring together, including Central Farm Markets group and MeatCrafters owner Debbie Moser; and award-winning, best-selling author, chef, television personality and Mediterranean diet advocate Amy Riolo.
Along the way, Bardzik is joined by his own parents and his husband, Jason, as guests! The show takes viewers through recipes and techniques accessible to beginners and innovative enough for experienced home cooks.
Bardzik opens each episode by sharing, “I believe life can and should be lived with joy, and I find that each day by preparing a simple meal, setting a table and sharing it with the people I love. And I want to share it with you.”
The self-taught chef got his start cooking professionally 10 years ago performing in front of live audiences offering weekend demos at historic Eastern Market in Washington, DC where he shares a home with his husband Jason.
Jonathan combines experience from his family’s garden center business, an MBA degree and 11 years working in marketing for a national trade association to share food and cooking stories that offer his audiences a unique perspective in the kitchen.
He has been featured in media across the country from the Washington Post, USA Today, and Food Network Magazine, and regular appearances on the Washington, DC area’s ABC, CBS and Fox morning news shows.
Jonathan’s Kitchen is now available anytime on demand at Revry.tv.
(via press release)